OstroVit OATlicious porridge is a valuable source of essential nutrients. One package of the product is as many as 16 nutritional meals which you can prepare exactly as you like.
Major features of the product:
- PRO-HEALTH EFFECT – Oatmeal is a natural source of fiber, which is responsible for the feeling of satiety. It regulates operation of bowels and frequency of defecation, as well as reduces cholesterol and blood sugar levels. Thanks to presence of B-group vitamins, magnesium and selenium, the porridge supports nervous system and weakens fatigue.
- IRREPLACEABLE SUPPORT DURING DIET – Oatmeal absorbs fluid, increasing its volume, thanks to which it effectively saturates the body. It helps you feel full longer and reduces your appetite for snacks. It is a sugar-free product which prevents you from consuming redundant calories.
- QUICK AND EASY PREPARATION – you only need five minutes to make porridge. All you need to do is measure out four doses of the product and mix it with hot water or milk. If you like, you can also prepare it with vegetable milk or coconut milk.
- VEGAN FORMULA – OstroVit OATlicious is healthy snack that does not contain animal substances in its composition. Thanks to this, you can enjoy delicious and nutritional oatmeal, even if you are on vegan or vegetarian diet.
Mix a portion of the product 50 g (4 scoops) with 200 ml of hot water or milk. Leave for 5 minutes and then eat it.
Do not eat if you are allergic to any of the ingredients of the product.
Ingredients (Varies by flavour)
Oat flakes (contain gluten) 93.66%, freeze-dried kiwi 3%, freeze-dried banana 2%, aromas, salt, sweetener: sucralose.
Contains a sweetener. High fiber. Contains naturally occurring sugars.
Product may contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, eggs, crustaceans, fish.
Nutrition Facts
Net weight of product: 800 g
Servings per container: 16
Serving size: 50 g
Nutritional values | 1 portion (50 g) | % RI* | Per 100 g |
---|---|---|---|
Energy | 784 kJ / 186 kcal | 9 | 1567 kJ / 372 kcal |
Fat | 3.4 g | 5 | 6.8 g |
– of which saturated fatty acids | 0.6 g | 3 | 1.1 g |
Carbohydrates | 31 g | 12 | 62 g |
– of which sugars | 1.7 g | 2 | 3.3 g |
Fiber | 3.6 g | – | 7.2 g |
Protein | 6.0 g | 12 | 12 g |
Salt | 0.06 g | 1 | 0.11 g |
*RI- Reference intake
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