INGREDIENTS
Peanut Butter Cup M:lk® Choc: Peanuts, sugar, cocoa butter, dried gluten-free oat powder, vegetable fats (shea butter, coconut oil), cocoa mass, Peanut flour, sunflower oil, rice powder, emulsifier: sunflower lecithin, sea salt, vanilla extract
Peanut Butter Cup White Choc: Peanuts, sugar, cocoa butter, vegetable fats (shea butter, coconut oil), gluten-free oat flour, rice syrup powder, sunflower oil, Peanut flour, emulsifier: sunflower lecithin, sea salt, vanilla extract
| White Choc Peanut Butter Cup | PER 100G | PER SERVING (17G) |
| Energy (kJ) | 2725kJ | 464kJ |
| Energy (kcal) | 647kcal | 110kcal |
| Fat | 47g | 8g |
| (of which saturates) | 22g | 3.7g |
| Carbohydrate | 32g | 5.5g |
| (of which sugars) | 27g | 4.6g |
| Protein | 13g | 2.3g |
| Salt | 0.30g | 0.01g |
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